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　　產(chǎn)品介紹：

　　三氯蔗糖是新一代甜味劑，外觀呈白色結(jié)晶粉末，是以蔗糖為原料氯化作用而制成；甜度為蔗糖的600倍，甜味純正，甜味口感十分類似蔗糖，目前有超過120個(gè)國(guó)家批準(zhǔn)使用。

　　Sucralose is a new generation of high intensity sweetener based on reaction wih Sucrose,with appearance of white crystals.It is anppoxitamely 600 times sweeter than Surose,with pure taste similar to Sucrose,approved for use in over 120 countries.

　　產(chǎn)品特性Product Feature：

　　CAS No.:56038-13-2

　　熔點(diǎn)：125℃

　　Mecting Point:125℃

　　分子量:397.64

　　Molecular Weight:397.64

　　分子式：C12H19Cl3O8

　　Molecular Formula:C12H19Cl3O8


　　產(chǎn)品包裝Product Package：

　　采用紙板方桶（10KGS、25KGS），內(nèi)襯雙層塑料袋

　　In square drum with inner double layer PVC bags containing 10kgs or 25kgs net each

　　產(chǎn)品應(yīng)用Product Application：

　　三氯蔗糖一般與其他天然或人工甜味劑如阿斯巴甜、安賽蜜等復(fù)配應(yīng)用于飲料、口香糖、乳制品、蜜餞、糖漿、面包、糕點(diǎn)、冰淇淋、果醬、果凍、布丁、調(diào)味乳、醬及醬制品、醋、蠔油、醬油、芥末醬、早餐谷物、甜乳粉、糖果、發(fā)酵酒、果醬類、熱加工過的水果或脫水水果、烘培食品、水果餡、固體飲料、濃縮果蔬汁、色拉醬等加工食品中；同時(shí)可用于保健食品和醫(yī)藥中；在歐美國(guó)家大量應(yīng)用于餐桌甜味劑領(lǐng)域。

　　Sucralose is generally used with other natural or artificial sweeteners such as aspartame,acesulfame,etc.in beverages,chewing gum,dairy products,preserved fruit,syrup,bread,pastry,ice cream,jam,jelly,pudding,flavored milk,sauce and sauce products,vinegar,oyster sauce,soy sauce,mustard sauce,breakfast cereals,sweet milk powder,candy,fermented wine,jam products,hot processed fruits or dehydrated fruits,baked goods,fruit fillings,solid beverages,concentrated fruit and vegetable juice,salad dressings and other processed food.Meanwhile,it can also be used in healthcare food and medicine.

　　In addition,it’s widely used in edible sweetener field in European and American countries.